Get your grits fix ! Start with this all over scout to cooking gritstone , then prune them up with saucy shrimp , poached ballock , Sir Francis Bacon , or barbecue wimp .
How to fix gritstone to creamy flawlessness is a custom passed down from genesis to coevals in many southerly families . This low-priced and simple ravisher is serve on the breakfast table and as adinner side saucer .
grit are traditionally made from hominy , which is Zea mays with the hull and germ get rid of and ground to ticket , medium , or coarse grain . While hominy is Native American in ancestry , the word " grits " is thought to gain from the Old English Holy Writ " grytt , " which means coarse meal . sand can be made with any coarsely land repast , including Zea mays , oats , or Timothy Miles Bindon Rice .
Credit:BHG / Abbey Littlejohn
If you ’re funny about how to cook grits that will make any soul food chef proud , you have several substantial option . you could serve grits soft - fudge , as a cereal or side smasher , or cool down the admixture until it sets up , then cut and fry it . Or broil warm - cooking grits into acheesy casserole .
BHG / Abbey Littlejohn
Before we plunge into how to cook grit at home , it ’s helpful to remember that grits have a very soft corn feel and taste easily with a bit of salt . They ’re often served with Milk River or ointment ( or butter , of track , because everything ’s better with it ! ) .
Credit:BHG / Abbey Littlejohn
If you ’re not a purist about how to cook grits , stove - top , agile - cooking grits , and dim cooker grits can be customized with a variety of savour - boosters , including :
How to Cook Grits on the Stove
This makes about 4 cups of cooked sand , which is four to six servings . If you ’re in a hurry , you ’ll want to give special attention to this method acting ; it ’s the quickest option for cookery grits .
Test Kitchen Tip : For how to make gritsusing cornmeal(not quick - cooking hominy grits ) , use the same amounts of the ingredient above , substitute coarse - land cornmeal for the quick - cooking , and increase the cooking fourth dimension to about 20 minutes .
How to Make Grits in a Slow Cooker
Use regular grits instead of fast - cookery hominy grits for slow cooker grit . This makes about eight servings .
How to Bake Grits
Here ’s another method acting for how to make grits that we default to all the clock time because it ’s so just . Serve baked quick - cooking grits with egg , sausage , orbacon for breakfastor as a dinnerside dish alongside pork chops , joint chicken , or steak . It can also be a meatless entrée . For a more basic version , swap water and ¼ teaspoon salt for the broth and omit the cheese , onion plant , love apple , and cilantro . Thisbaked moxie recipemakes four or five side - looker servings .
How to Choose the Best Cooking Grits
Whenstocking up on ingredientsafter make up one’s mind how to make grits , you ’ll likely be presented with several pick . Here ’s a debrief on the deviation between grits varieties .
All that ’s leave now is choose a guts recipe to make . Just a side of cooked moxie with nothing fancy added may be all you demand to round out your meal ; the choice is yours .
Credit:BHG / Abbey Littlejohn
Credit:BHG / Abbey Littlejohn
Credit:BHG / Abbey Littlejohn
